Directions
Preheat grill to medium. In a shallow baking dish, toss asparagus with oil to coat well. Add salt and pepper and toss. Place asparagus on the grill in a single layer and cook, turning until marked and tender, about 12 to 15 minutes. Transfer to a platter, sprinkle with lemon juice and drizzle with lemon avocado oil. Cover with aluminum foil and let sit for 5 minutes before serving.
Serves 4